18 October 2008

Tea

I thought this point deserved a special post because I know tea is so close to the hearts of some people I know!

Tea in Uganda is warm milk with tea leaves in. Most people put in at least 3 sugars and Florence will often find some random leaf to stick in it which we've never worked out what kind of herb it is! sometimes they buy milk but its very expensive, and also hard to keep good. This is because it is bought long life in a kind of cardboard container that you rip open so you cant keep it sealed. And also the fridge is turned off overnight, so it wouldnt be any good in there. So generally I have been getting used to black tea, which is actually quite nice, but to my shame I am starting to only like it with 2 or even 3 sugars in it. Something I never thought I would become lol.

HOWEVER today has been a breakthrough! because I have just been to a big shopping centre and found....wait for it... not just twinings tea... not even just twinings fruit tea... but my actual favourite in the whole wide world... cranberry raspberry and elderflower tea!!!!!!!

I didn't miss it, but I am very happy that I found it. It actually made my day lol. What didn't make my day quite so much was that it cost the extortionate equivalent of 2.50 pounds. But there you go, I treated myself, and no more sugar for me :)

1 comment:

Adele Jarrett-Kerr @ circusqueen.co.uk said...

That's how milk is in Trinidad too...those boxes. Why does the refridgerator have to be turned off overnight though? For that matter, that's how Trinidad tea is as well...which is probably why I never liked tea until I got an English re-education. :-) Haha, I'm imagining you drinking sugary black tea when you were comitted to the lemon and hot water! :-P